Southern Maryland Chronicle’s Recipe of the Week, Cowboy Candy Ribs by Nichole Dailey, brings a sweet-spicy twist to summer barbecues. This six-hour grilled dish, serving four, combines smoky jalapeños with tender St. Louis-style ribs for a flavor explosion Southern Maryland grillers will love. Cowboy Candy Ribs Recipe Prep Time: 15 Minutes Cook Time: 6 Hours […]