News Release, Calvert County Public Information Office

PRINCE FREDERICK, Md. – Jan. 8, 2020 – Calvert County restaurants are invited to show off their culinary expertise during Restaurant Week, March 5-12, 2020. The promotion offers local restaurants the opportunity to provide patrons a unique dining experience at a discounted rate to draw in more business and future patronage.

Participating restaurants should ensure customers receive excellent customer service during this promotion with diverse menus and quality ingredients used to create the most delicious dishes possible.

To participate, restaurants must offer a fixed-price menu with at least one lunch option between $10-15 or one dinner option between $20-25 during normal operating hours for the entire promotional period.

Restaurant owners can find a full list of Restaurant Week guidelines and register for the event by visiting Registration forms and menus should be returned to the Calvert County Department of Economic Development by Friday, January 24, 2020. Public promotion of this event will begin the week of Feb. 3, 2020.

For more information about the Department of Economic Development, Calvert County visitor sites and attractions and the services available to assist county businesses, call 410-535-4583 or 301-855-1880, send an email to or visit

Find information on Calvert County Government services online at

David M. Higgins II, Publisher/Editor

David M. Higgins was born in Baltimore and grew up in Southern Maryland. He has had a passion for journalism since high school. After spending many years in the Hospitality Industry he began working in...