Posted inSeafood

Maryland Receives $3.8 Million to Boost Local Meat and Fish Processing

WASHINGTON, DC – In an effort to support Maryland-based small- and medium-sized food businesses and address processing delays, Congressman Steny H. Hoyer, U.S. Senators Chris Van Hollen and Ben Cardin, and Congressmen Dutch Ruppersberger, John P. Sarbanes, Kweisi Mfume, Andy Harris, M.D., Jamie Raskin, David J. Trone, and Glenn Ivey have announced $3.8 million in […]

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