Posted inSeafood St. Mary’s Unveils Agriculture Brand by David M. Higgins II, Publisher/Editor June 11, 2025June 11, 2025
Posted inSeafood Maryland Receives $3.8 Million to Boost Local Meat and Fish Processing by David M. Higgins II, Publisher/Editor July 7, 2023July 7, 2023
Posted inSeafood Amid oyster bounty, Maryland worries about overfishing, eyes harvest limits by Timothy Wheeler, Bay Journal Media June 16, 2023June 16, 2023
Posted inSeafood Menhaden fishing fleets agree to limit activities in Bay by Timothy Wheeler, Bay Journal Media May 1, 2023April 30, 2023
Posted inSeafood Rock Point Oyster Bar in Maryland to Open for Harvesting on March 6, 2023 by David M. Higgins II, Publisher/Editor March 2, 2023March 1, 2023
Posted inSeafood Recreational Crabbers Will Again Face Limits in Maryland by David M. Higgins II, Publisher/Editor February 27, 2023February 27, 2023
Posted inSeafood Oyster farming co-op earns money from Maryland county to help reduce pollution by Timothy Wheeler, Bay Journal Media January 23, 2023January 23, 2023
Posted inSeafood Closure of Rock Point Oyster Bar (Charles County) by Southern Maryland Chronicle News Desk December 10, 2022December 9, 2022
Posted inSeafood Slade: ‘The seafood industry is significant to Maryland’s economy and identity’ by The Center Square November 29, 2022November 28, 2022
Posted inSeafood Maryland seafood industry to get help with temporary worker visas by Capital News Service November 7, 2022November 7, 2022