Posted inFood and Drink Marylanders say their alcohol tolerance has increased by 10% since the start of the pandemic, finds survey. by Southern Maryland Chronicle News Desk July 1, 2021July 1, 2021
Posted inFood and Drink SoMD Chronicle’s Recipe of the Week: A Sizzling Summer Meal by David M. Higgins II, Publisher/Editor June 25, 2021June 25, 2021
Posted inFood and Drink Craft Beverage Farmer’s Market Coming to St. Mary’s Airport by Historic Sotterley June 24, 2021June 24, 2021
Posted inSOMD Taste and Sip Encounters Sip and Bite Encounters with Lynne O’Meara: Waterfront Dining in Charles County by Lynne O'Meara June 22, 2021June 22, 2021
Posted inFood and Drink Mid-Morning Margaritas? 428,000 Marylanders drank alcohol before midday during the pandemic, reveals study by David M. Higgins II, Publisher/Editor June 15, 2021June 15, 2021
Posted inFood and Drink Research reveals well-done steak is a deal-breaker for many Marylanders by Southern Maryland Chronicle News Desk June 10, 2021June 9, 2021
Posted inSOMD Taste and Sip Encounters Sip and Bite Encounters with Lynne O’Meara: St. Mary’s Co. Waterfront Dining by Lynne O'Meara June 8, 2021June 8, 2021
Posted inFood and Drink Maryland Wine and Grape Promotion Fund Accepting Grant Applications by Maryland Department of Agriculture June 7, 2021June 7, 2021
Posted inFood and Drink SoMD Chronicle’s Recipe of the Week: Kids Charcuterie Snack Board by David M. Higgins II, Publisher/Editor June 4, 2021June 4, 2021
Posted inFood and Drink SoMD Chronicle’s Recipe of the Week: Breakfast with a Powerful Punch by David M. Higgins II, Publisher/Editor May 28, 2021May 28, 2021
